A flourless baked chocolate cake with a soft, souffle-like crumb.
/ Allergens
Wheat, Dairy, Eggs
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Regular price
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RM105.00
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Sale price
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Regular price
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RM105.00
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Liquid error (snippets/price line 94): divided by 0
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Unit price
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Not sweet. Rich, but light on the palate.Easy to finish, even after a full meal. Designed for those who enjoy chocola...
Compositions
72% Satongo Flourless Baked Chocolate Cake, Dark Chocolate Rocher Coating
What’s Included
1 birthday stand, 1 standard size candle (random colour), and 1 plastic knife
- Description
- Ingredients
- Storage
Not sweet.
Rich, but light on the palate.
Easy to finish, even after a full meal.
Designed for those who enjoy chocolate depth without heaviness
Eggs, Chocolate, Butter, Sugar, Fleur de sel, Almond nib, Sunflower seed oil
Defrost and Refrigerate (0-4℃):
Defrost the cake in the refrigerator for 3 hours before consuming. To store, keep refrigerated and do not freeze.
Serving Temp (10-12℃):
Serve chilled or immediately upon removal from the fridge.
Best Consumed Within 3 Days:
Enjoy the best flavour and texture for up to 3 days with proper refrigeration.
